Organic viticulture. Traditional hand picking. Use of sorting tables, Remontage. Traditional corks, Ageing on the lees, Elevage en cuve Ciment.
Ruby-red colour, crisp, deep purple highlights.
Aromatic, arômes de raisin frais.
For the aperitif, Fish dishes, White meats, Cheeses, Chocolate desserts
12° - 15°
No allergen detected
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